On the Bone

On the Bone

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Opening Times
Tuesday - Saturday: 12pm – 10pm

Sunday: 10am – 6pm
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Located inside Yalm, a new foodhall within the historic Royal Arcade.

On the Bone is a ‘chop house’ specialising in serving chops and steaks with modern, gutsy flavours.
Derek Hardy has established a reputation for knowing how to source and enhance the flavour of steaks from his time running Don Txoko and Japanese grill Fire Izakaya. Steak is the name of the game!